EHD (Epizootic Hemorrhagic Disease) is one of the most talked-about deer diseases, especially during late summer and early fall. In this video, we explain what EHD really is, how it spreads, why outbreaks happen during dry years, and what it means for deer herds and hunters. You’ll learn the difference between EHD and bluetongue, the signs to look for in the field, and whether deer meat is safe to eat if you harvest a deer during an outbreak. We also cover how EHD impacts herd management and why adjusting doe harvest may be necessary in affected areas.
Burris Fullfield Stories | Grant Woods – https://www.youtube.com/watch?v=8nMtPo8YV9A
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